Careers

be A Part Of The Cedars Team

Thank you for your interest in The Cedars of Chapel Hill.

Our team works hard to provide an exceptional experience for Cedars Members by exceeding expectations through extraordinary hospitality. Our goal is to improve the health, well-being, and wellness of every Member of our community by delivering the highest quality care with a personal touch. Commitment, professionalism, and respect for others are central to The Cedars work environment. Successful applicants will have outstanding hospitality skills, be passionate about their work, have a gracious heart, and demonstrate a willingness to serve our Members.

If you are hired, you will be joining a winning team. In 2019 The Cedars won CAI’s Ovation Award for talent development. In 2018, our turnover rate was a remarkable 16%, and in a recent Employee Engagement Survey, conducted by a third party, over 90% of our employees said they would recommend The Cedars as a great place to work.

We believe that our employees are the key to our success, and our benefits package reflects that belief. The Cedars offers team members an excellent work environment, paid time off, and competitive wages. Benefits for full-time employees include fully paid employee life, disability, medical, vision, and dental insurance. Full-time employees also receive 24 days paid time off, 401(k) employer match, employee assistance program, employee referral program, educational assistance and more. Part-time employees earn paid time off on a prorated basis and all employees are eligible for 401(k) and employer match if they work 1,000 hours in a year.

After review of applications/resumes, qualified candidates will be contacted to schedule an interview. All applications and resumes are kept on file for three months.

Available Jobs

All shifts available Monday-Sunday. Must be available every other weekend for a minimum of 24 hours of weekend work per month. Currently seeking a Certified Nursing Assistants to join our extraordinary Home Care Agency. The CNA is responsible for assisting the licensed nursing staff by performing routine nursing duties and activities of daily living.

Full Time (Second shift)

PRN (All shifts available)

We are currently recruiting for Certified Nursing Assistants to join our DuBose Health Center team. The Nurses Assistant assists the licensed nursing staff by performing routine nursing duties and activities of daily living. Provide nursing functions as directed by the Charge Nurse, Assistant Director of Nursing, and Director of Nursing. All shifts available.

Registered Nurse

Listed Jun 16, 2020

PRN

Our Charge Nurse needs to be a Registered Nurse  in good standing and currently licensed by the State of NC who are responsible for the overall nursing care/service on their shift, including the accurate and timely administration of medications, treatments, documentations and emergency calls, as indicated.

Licensed  Practical Nurse

Listed Jul 29, 2020

PRN

‘The desired Charge Nurse applicant should be a LPN in good standing and currently licensed by the State of NC who are responsible for the overall nursing care/service on their shift, including the accurate and timely administration of medications, treatments, documentations and emergency calls, as indicated.

This is a part time position or full time (if applicant holds CNA License and is willing to work 16+ hours as a CNA).

The Staffing Assistant and Supply Clerk is responsible for staff scheduling, medical supplies, and bed measurements for the DuBose Health Center. This position finds staff replacements if there is a need in the schedule and tracks inventory and ensures supplies are readily available and meeting regulations. This position is 24 hours per week.

Qualifications:

  1. High School Graduate or GED required.  Proficient with Microsoft Office Suite including Outlook, Word, and Excel.  At least 1 year of staffing experience in healthcare environment preferred.  Prior experience with the senior population a plus. CNA license preferred.
  2. The ability to work well under stress, to be able to adapt to change, and to be flexible are essential.  Must have excellent telephone skills and organizational ability.
  3. Requires a cooperative and courteous attitude despite simultaneous demands.

Maintenance Specialist

Listed Jun 16, 2020

We are currently recruiting for a full time Maintenance Specialist. The Maintenance Specialist is responsible for maintaining all aspects of the physical plant. Successful candidates will be expected to work under supervisor direction, conduct preventative maintenance repairs, complete routine servicing and seasonal repairs, as well as changing building equipment, and work on plumbing repairs.

Must possess a valid driver’s license and a minimum of one year of maintenance experience. High school education or GED is also required. Electrical work experience preferred.

Concierge

Listed Sep 11, 2020

Part Time

The Concierge position is a multifunctional role that requires administrative, including MS Office Skills, public relations, excellent communication skills and professional demeanor. As the central point of contact for Members and guests at our Health Center and/or Clubhouse, the Concierge is responsible for greeting all who come in, making everyone feel welcome and important, and presenting a positive image of The Cedars of Chapel Hill Service Team.

The schedule is every other Saturday from 10am to 8pm, and occasional Sundays or mid-week shifts.

Required Proficiency in MS Outlook

Dishwasher

Listed Jun 16, 2020

Full Time

Our Dishwashers are responsible for performing various kitchen cleaning and storage activities, but not limited to dish washing, pot washing, general and equipment cleaning, storage and rotation of food and supplies.

Line Cook

Listed Aug 06, 2020

Full Time

The Line Cook is responsible for the preparation of food in an a la carte setting under the supervision of the Sous Chef. Under the supervision of the Executive Chef and the Sous Chef, a Line Cook is responsible for determining the amount and type of food and supplies required for daily menus and see that supplies are obtained from storage areas in adequate time for meal production, and plans food production to coordinate with meal serving hours so that excellence, quality, temperature and appearance of food is preserved. . A Line Cook must be able to take direction from Lead Cook, Sous Chef, and Executive Chef as necessary.

Qualifications include:

  • The Line Cook should have cooking experience in roasting, braising; sauté and grill a must, knowledge of soups, sauces are also required.
  • Knowledge of kitchen equipment operations and maintenance is a necessary qualification for The Line Cook position. Some knowledge of nutrition and diet is a plus.
  • The Line Cook should have three to five years of experience as a cook in a hotel, restaurant, club, CCRC, or similar institution.

Housekeeping Specialist

Listed Aug 19, 2020

Full Time – Monday- Friday

WANTED, Housekeeping Specialist with the ability to understand and follow instructions in English and communicate effectively. Previous housekeeping experience in a hotel/country club environment preferred but not required. Responsible for daily cleanliness & sanitation of all assigned common areas, hallways, residential units, rest rooms, dining rooms, offices & furniture, etc., a high degree of customer service skills highly desirable.

Dietary Aide

Listed Jun 16, 2020

Be part of the food team that makes sure our residents’ meals not only taste good, but are also good for them. Assist with preparing and serving food as well as cleaning equipment, utensils, and food service areas. You’ll enjoy getting to know our residents and they’ll certainly appreciate what you do for them. Responsibilities include:

  • Prepare resident trays according to instructions/order; employ proper food handling techniques in preparation of food and setting up/serving trays; deliver food, nourishment and supplies to nursing units or other areas as assigned
  • Put stock in food storage areas and refrigerators as assigned
  • Clean, wash and sanitize dishes, silverware and utensils used to serve residents and others
  • Assist in maintaining the general cleanliness of the dish washing area; clean work area and equipment as assigned.

We are currently seeking part time, full time, and as needed Back Waits to join our Fine Dining team.

The Clubhouse Back Wait Staff is responsible for serving meals to Members in the casual, formal, bar, bistro and private dining rooms. Deliver meal to member’s homes. Assist in cleaning and resetting tables, pouring water and serving bread, provide support in the kitchen (stocking, running food, etc…), and breaking down trays at dish station. Previous experience in restaurant or retirement community food service preferred.

 

We are currently seeking part time, full time, and as needed Wait Staff employees.

The Clubhouse Wait Staff is responsible for serving meals to Members in the casual, formal, bar, and private dining rooms. Provides food and beverage items as required. Serves meals in the dining rooms in compliance with Member preferences and orders. Monitors reception of meals and offers substitute food items for those not deemed satisfactory by members. Stocks items in kitchen, dining rooms, wait stations, kitchen wait station, and break room as necessary. Demonstrates the skills and techniques of fine dining service. Runs food independently and other duties as assigned by supervisor.

Security Officer

Listed Oct 20, 2020

Full Time

The Security Officer is responsible for maintaining a safe and secure environment for all Members, visitors, staff and protecting community property. Security Officers make scheduled rounds around the community and respond to fire alarms and emergency calls. Must have weekend availability. Must have strong customer service, hospitality and communication skills. Experience in security, law enforcement, fire, military or EMS preferred.